How To Make Almond Milk In Masticating Juicer: 11 Steps You Should know

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How To Make Almond Milk In Masticating Juicer

How to make almond milk in masticating juicer? Do you know? If not then this awesome informative guide is for you. When much production of almond milk is in a factory, it preserves in a store. Sometimes it stays in the factory for a long time. For freshness, it requires to milk some preservative with milk. Preservatives are unhealthy and not suitable for baby food. But the homemade almond milk is free from any preservatives and fresh with more nutrients and less sugar.

Homemade almond milk makes with the help of a juicer or a blender. So it contains more vitamins and nutrients like omega-three fatty acids, Vitamin E, and Calcium than respect factory almond milk, and it is also healthier for the human body. Almond milk is a rich protein beverage and is also very popular as an alternative to dairy or soy glasses of milk, and it is an alternative for breastfeeding. It tastes good. Now here, I will try to discuss here step by step how to make almond milk in a masticating juicer.

How To Make Almond Milk In Masticating Juicer

How To Make Almond Milk In Masticating Juicer

Required Ingredient

  • One cup raw almond.
  • Water and bowel.

Step by step discussion of how to make almond milk in a masticating juicer or a blender 

11 Step To Make Almond Milk In Masticating Juicer

Step-1: First, you soak the almond in a bowl with enough water for at least 4-6 hours and up to 48 hours. 

Step-2: Drain all almonds from the water and clean them.

Step-3: You mix almonds with water in a bowl. Here you use 1-cup almond to 2-cup water. Remember that ratio of almond and water is 1:2. 

Step-4: Now turn on your juicer and start feeding the almond and water into the juicer. And collect the fresh milk and avoid storing the new almond milk for a long time.

Step-5: Here, you ensure that you use a pulp extracting juicer.

Step-6: If you want more taste and texture of your milk, then you may not add 2-cup water, but you will need 2/3 cup.

Step-7: When all almonds have crushed, open the juicer cap and pour the milk into the cup.

Step-8: Turn off your juicer.

Step-9: Now, if you want, you can strain all the almond milk to remove the small amount of pulp residue in the milk. 

Step-10: You may freeze the milk that you may use for backing or cooking later. 

Step-11: You can store fresh almond milk in a glass in your fridge and use it within 2-3 days. 

8 Step To Make Almond Milk In A Blender.

how to Make Almond Milk In A Blender

To make almond milk in a blender, you must follow the following steps.

Step–1: First, you soak the almond in a bowl with enough water for at least 4-6 hours and up to 48 hours. 

Step-2: Drain all almonds from the water and clean them.

Step-3: You mix almonds with water in a bowl. Here you use 1-cup almond to 2-cup water. Remember that ratio of almond and water is 1:2. 

Step-4: Start blending slowly and then gradually increase its speed to puree all almonds. 

Step-5: pour the all puree into flour sackcloth. 

Step-6: Finally, let the almond milk strain sometimes, then lift the cloth out of the filter. 

Step-7: Now, squeeze the cloth gently and patiently until the last drop of milk into the bowl. 

Step-8: You can store fresh almond milk in a glass in your fridge and use it within 2-3 days

For Betterment, You Are Soaking The Almonds.

You will get two cups of milk from one cup of almonds so that you may take two cups of almonds at a time. Place all the almonds in a large bowl and soak them in water. Please bring at least three times of water. That means three cups of water for every one cup of almond. Soak the almond for at least 48 hours in the water. Some people suggest soaking the almond for up to four days and changing the water. But I found that a change of water is not needed if you use fresh water, and 48 hours is enough for richer cream milk. I recommended it. 

When the almonds are dry, the milk also dries out. But when the almonds are soaked, they become creamy—extracting milk from dried almonds is extremely difficult with a juicer or blender. So When it socks in the water for up to 48 hours, the almond becomes juicer, and it becomes easier to express milk.

Juicing Procedure Of The Almonds

Dry almond socks in the water, and for juicing, drain out them. Now you must add some freshwater with the almond at the ratio of 1:2, which means one cup of almond with two cups of freshwater. Remember that the water mix with milk, so you must take freshwater only.

Now start the juicer and feed the almond & water into the juicer. You may use a handle spoon to pour the almond and water into the juicer with pressure. Then the milk starts to extract, and it comes with some small pulp mixed with it. Now you strain the pulp mixed milk into the fresh cloth or towel. Then you will get pulp-free milk. Finally, you can go ahead with storing the milk.

Increase Flavor The Home Made Almond Milk

Almond milk is slightly sweet. If you want more precious, you can mix some maple sugar. You may mix honey or other sweets with it. Whatever flavour you like best, please try to integrate different elements and improve your milk flavour. 

Straining The Almond Milk From Pulps

For straining the pulp from juicer almond milk, you need a piece of new fabric or a nut bag. I like a new nut bag because the advantage is that you can pour everything in and squeeze the milk bag. Continue to shrink until all the milk is extracted.

If you use a piece of new fabric, then place it in a large bowl. Now pour the milk on the cloth and arrange the material to squeeze for milk. It would be best to do it slowly, gently, and patiently so that the milk doesn’t drop out of the bowl; when you press the fabric, the milk starts to fall into the container or bowl. You don’t lose your milk. Please preserve it in your fridge for your subsequent use. 

Storing Home Made Almond Milk

I like to pour my almond milk into a fresh bottle and preserve it in my refrigerator. You may use any gar, bottle or glass to keep in your fridge for two or three days. 

Now lets see a YouTube video about how to make almond milk in masticating juicer from
Lauren Mattice channel.

Frequently Asked Question

Can you store your almond milk?

I like to store my almond milk in a fresh bottle and preserve it in my refrigerator.

Can you make a sweetened home?

Easily you can do this. Add 1/2 teaspoon maple syrup or melted honey to one cup of almond milk. Then it will be move sweetened. Mix water with love, and heat them to melt it.

Can you make a homemade vanilla almond milk recipe?

Yes, I can make it. Mix 1/2 teaspoon of natural vanilla to one cup of almond milk. It will be a vanilla almond milk recipe.

Can you make a homemade chocolate almond milk Recipe?

Yes, I can do it. First, place one teaspoon of cocoa powder into the jar. Then pour in a spoon of fresh almond milk and shake it until the cocoa powder thoroughly mix into the milk. Add the rest cup of almond milk and jerk to combine it. Then it will be a chocolate recipe.

Conclusion

When an entrepreneur produces almond milk in the factory, they use preservatives to store it for a long time. So, it is unhealthy for the baby or your child. But homemade almond milk is non-preservative, and it contains more vitamins and nutrients like omega-three fatty acids, vitamin E Calcium, Potassium etc. So, homemade almond milk is healthier than milk on the market. So I recommend that you eat homemade milk. If you use a juicer, you should know How to make almond milk in a masticating juicer.